Friday, July 13, 2012

Seared and Smoking in Las Vegas: 2012 Trip Report Part 8 (Friday)


Part 1: The Plan
Part 2: Baker
Part 3: The Buffet
Part 4: Monday (arrival)
Part 5: Tuesday
Part 6: Wednesday
Part 7: Thursday
Part 8: Friday (departure)


Packed up the car and left Tuscany.

We stopped for some perfectly edible bagels and coffee at the Del Mar Deli @ South Point, and then headed back to California on Interstate 15.

It should have been 8 hours home, but as usual it took us closer to 10 1/2 due to lunch, bathroom breaks, and fatigue.

That said, our luck wasn't all that bad on this Friday the Thirteenth.  All in all, a relaxing vacation that didn't break the bank, and that's all we can really ask for these days.

The End

Thursday, July 12, 2012

Seared and Smoking in Las Vegas: 2012 Trip Report Part 7 (Thursday)

Part 1: The Plan
Part 2: Baker
Part 3: The Buffet
Part 4: Monday (arrival)
Part 5: Tuesday
Part 6: Wednesday
Part 7: Thursday
Part 8: Friday (departure)


I opened my eyes, and realized I was in a room at the Flamingo hotel, neck deep in liquid.  The hairs on the back of my neck froze.

Wednesday, July 11, 2012

Seared and Smoking in Las Vegas: 2012 Trip Report Part 6 (Wednesday)

Part 1: The Plan
Part 2: Baker
Part 3: The Buffet
Part 4: Monday (arrival)
Part 5: Tuesday
Part 6: Wednesday
Part 7: Thursday
Part 8: Friday (departure)

Wednesday morning, we had cereal for breakfast in the room.

The Mrs. had her massage appointment at "La Riva Spa," which is a small massage studio that sublets some massage rooms from the Tuscany in the fitness center building.  There is no other spa facility to speak of.  Meanwhile I hung out with the kids at the pool in the hotel.  I purchased an iced coffee poolside from the waitress for the surprisingly affordable price of $2.25.

Nancy said she enjoyed the massage, although apparently her therapist had some negative things to say about the guy running La Riva.  Hearing this second hand, it sounds like they haven't been paid for their work, and particularly for any of their groupon / Living Social deals, of which Nancy's massage was one, and she said they are threatening to walk out if they are not paid within the week.  Also, she said (and this was also posted by someone on Yelp) that the owner is extremely hard to work with.  In particular, if someone calls to change appointment times, the guy makes a federal case of it.  Again, this is hearsay, albeit from multiple sources.  The upshot is that La Riva Spa may not be long for the world.

Tuesday, July 10, 2012

Seared and Smoking in Las Vegas: 2012 Trip Report Part 5 (Tuesday)


Part 1: The Plan
Part 2: Baker
Part 3: The Buffet
Part 4: Monday (arrival)
Part 5: Tuesday
Part 6: Wednesday
Part 7: Thursday
Part 8: Friday (departure)


Ok, back to the Vegas trip report.
Since the Tuscany has a refrigerator, we had shopped Monday evening for breakfast items, and just had cereal in the room.

You know it's going to be hot when you go outside at 7:30 a.m. and it's already 95 degrees.

We had called a few babysitters that we had found through Care.com, after shelling out the $35 fee for a month of subscription, but they didn't call us back.  We found one on Craigslist who sounded promising, and she invited us to meet her at her house.  After talking with her, we were going to hire her, but afterwards we both felt less than 100% comfortable, mainly because she was so far away, and also because she spent most of the time talking to us and spent very little time with the kids.  So we called to cancel.

Monday, July 9, 2012

Seared and Smoking in Las Vegas: 2012 Trip Report Part 4 (arrival and hotel review)


Part 1: The Plan
Part 2: Baker
Part 3: The Buffet
Part 4: Monday (arrival)
Part 5: Tuesday
Part 6: Wednesday
Part 7: Thursday
Part 8: Friday (departure)


Las Vegas greeted us with 111-degree heat on Monday afternoon.  Thanks, Las Vegas.  Nice to see you too.  We pulled into the Tuscany and I went to check in.  

Check-In

The wait for check-in was about 5 minutes.  The Tuscany never seemed to have more than two people working the front desk as long as we were there.  Although, more than 3 would make it crowded.

According to the confirmation email I received, "Resort fee includes:  2 for 1 entree at your choice of 2 restaurants: Cantina or Marilyn's Cafe, $20 food credit with $40 purchase at Tuscany Gardens, Match play on table games, Valet Parking, use of Fitness Center, In-room safes, Local Phone calls, In-room coffee, Internet throughout the reception building and convention public area; extra fee for internet use in suite."  It is ambiguous with regard to the number of coupons you get if you stay multiple days or with multiple people.  It turned out that you get the promo coupon book once no matter how long your stay is.  So if you plan to use the coupons multiple times, make separate reservations for each day you stay.  I didn't, but the check-in clerk seemed sympathetic and gave me a second coupon sheet.  Incidentally, each coupon sheet includes two $5 match play coupons, one of which can be used per day.

After checking in, we shlepped our own bags to the room, relaxed for a bit, and went down to Marilyn's for dinner.  We took it easy the rest of the night, swimming in the pool while I had some laundry going in the laundry room.  I didn't realize the laundry room was locked at 10pm; I still had clothes going in the dryer.  I was able to get someone to open it for me.

The following are reviews of the Tuscany Suites Hotel and dinner at Marilyn's Cafe.

The Buffet: 2012 Trip Report Part 3



Part 1: The Plan
Part 2: Baker
Part 3: The Buffet
Part 4: Monday (arrival)
Part 5: Tuesday
Part 6: Wednesday
Part 7: Thursday
Part 8: Friday (departure)


By buffet, I mean a veritable smorgasbord of cheap lodging options, some of which in fact come with a free actual buffet.  Arriving in Las Vegas on a Monday in mid-July and staying until Friday means hotels are practically begging you to fill their rooms that would otherwise be free of human occupancy, and free of income production.

Most folks in this situation would make a beeline for one of the big strip resorts, which can be had way cheaper than investors in the hotels built since 2000 had ever intended - but that is not how we roll.

The strip had rooms this week that were perfectly affordable, even for a tightwad such as myself.  However, we are traveling with kids, so our priorities are different.  A view of the fountains isn't nearly as important as easy access between the parking lot and the hotel room.  It's also nice to have a kitchen, or something approximating a kitchen, at least with a refrigerator and a table with chairs.  As I've said before, we want to be in a place where we and our kids are welcomed and appreciated.  We would like to be able to leave the premises without a long adventure in the parking lot or long wait at the valet station.  Finally, one other reason I don't seek out the higher-end Strip resorts is that I really feel like I can appreciate the trappings of luxury only when I've gotten them for free, or nearly so.  Otherwise, five stars doesn't do much for me that three stars can't.


An Open Letter to the Mayor and citizens of Baker, California



Part 1: The Plan
Part 2: Baker
Part 3: The Buffet
Part 4: Monday (arrival)
Part 5: Tuesday
Part 6: Wednesday
Part 7: Thursday
Part 8: Friday (departure)


Dear Mayor and citizens:

Stopping in Baker for gas and coffee at the Arco AM-PM station, it was hot.  That, we were prepared for.  However, we were completely blindsided by the fact that the World's Tallest Thermometer has fallen into disrepair, and no longer displays the temperature.

The World's Tallest Thermometer has always been a milepost and beacon of hope to weary California travelers that says two things:

  1. Congratulations.  You are only 88 miles from Las Vegas.
  2. Congratulations.  You can take the heat, which today is ?? degrees.


However, the World's Tallest Thermometer is broken, and thus fails in its second function.  Please fix it.  I can't brag or blog how hot I was able to stand if I don't know how hot it was.

Sincerely,

A hot and sweaty traveler

P.S. the restrooms at the Arco station are in a condition similar to that of the World's Tallest Thermometer.

Continued

Seared and Smoking in Las Vegas: 2012 Trip Report Part 1

Part 1: The Plan
Part 2: Baker
Part 3: The Buffet
Part 4: Monday (arrival)
Part 5: Tuesday
Part 6: Wednesday
Part 7: Thursday
Part 8: Friday (departure)




Going through my Vegas notebook in anticpation of this trip, I found the following recipe:

2 bags of grass
75 pellets of mescaline
five sheets of high-powered blotter acid
a saltshaker half-full of cocaine
uppers
downers
screamers
laughers
1 quart tequila
1 quart rum
1 case Budweiser
1 pint raw ether
2 dozen amyls

Load up in red convertible, aka "The Great Shark"
Drive to Vegas